Plenary Speakers

Keynote Speakers

About The Event

Scientific Federation invites all the participants from all over the world to attend 2nd Global Summit on Nutritional Science & Food Chemistry during May 24-25, 2018 at Valencia, Spain which includes Keynote presentations, Oral talks, Poster presentations and Exhibitions.
Nutritional Science-2018 will also provide the excellent opportunity to meet experts, exchange information, and strengthen the collaboration among Directors, Researchers, Associate Professors, and Scholars from both academia and industry.
2nd Global Summit on Nutritional Science & Food Chemistry is anticipating participants from 40 and more countries across the globe and the two day conference will provoke Plenary sessions, Keynote speeches, Poster, and Oral presentations. This program provides two days of robust discussions on recent advancements and new strategies for development of new materials for global requirements.
Our pleasure to meet you in upcoming event…!!!
  • Establishing their academic and professional relationships.
  • Improving their morale and confidence of presenting research in an international platform.
  • Interacting with expertise in their respective departments.
  • Clearing your inhibitions of adjusting to the foreign environment.
  • Providing a holistic experience of academic tourism.
  • To facilitate opportunities for networking, collaboration and exchange of ideas with internationally renowned leaders in Nutritional Science & Food Chemistry research and development.
  • To identify research and practice based innovations in optimizing Nutritional Science & Food Chemistry research and development.
  • To debate gaps and priorities for sustainable development in optimizing Nutritional Science & Food Chemistry research and development.
  • To discuss and debate the challenges and opportunities in the new era of optimizing Nutritional Science & Food Chemistry research reforms.
  • To identify opportunities for evidence-based practice in optimizing Nutritional Science & Food Chemistry research and development.

Valencia, Spain

Sercotel Hotel Sorolla Palace, Avinguda de les Corts Valencianes, 58, 46015 València, Spain

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Scientific Sessions

The Scientific Federation brings you an immense opportunity to be a part of scientific acceleration to world class personalities, young scholars, scientific delegates and young scientists to join in this forum to utilize the expertise and novelties that brings a new era for innovations in the field of Nutritional Science & Food Chemistry which brings well versed scrutinizers at one place. It provides a platform to have open discussions, knowledge sharing and interactive sessions with field experts at Nutritional Science-2018. We request you to submit a brief idea or abstract of your talk/presentation/symposium/workshop according to your session interest. Please follow the format of our Sample Template.

  • Recent Advancement in Nutritional Science & Food Chemistry
  • Nutrition and Nutritional Management
  • Nutritional Deficiency and Disorders
  • Probiotics in Nutrition
  • Nutrition and Cancer
  • Food Processing and Technical Methods
  • Food & Public Health Nutrition
  • Nanotechnology in Nutritional Science & Food Chemistry
  • Chemical reactions in foods
  • Food safety, security and sustainability
  • Food Biotechnology
  • Food Storage and Preservation

Conference sessions will bring you the latest strategies, research, and best practices to improve outcomes through quality, safety and staffing. Attendees will learn from evidence-based research and discover innovations they can start using immediately. Join your peers at conference for focusing on quality outcomes!

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